產品詳情

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編號:643425

Boutique Cooking Class in a 17th Century Tuscan Estate in Chianti

$149.43起 起價說明 實時確認說明

此起價為根據基礎套餐裡的推薦出行人數核算而來,產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後,將實時為您確認訂單,您可登入會員中心查看訂單狀態及電子票;部分特殊產品需要二次確認的,在您下單後客服會盡快為您確認訂單,請保持電話暢通。

城市:Florence遊玩時間:5 hours

語言:英語免費接送: 無

憑證:VOUCHER_E退改政策: 可以退改

提前7天可退改,退還總費用的70%

產品特色

Small-group tour

Enjoy a day away from the hustle and bustle of the city

Get inside tips from a local

Family friendly

All necessary equipment included

  • 產品詳情

    產品介紹

    Immerse yourself in the Tuscan Chianti countryside, and get ready to prepare an Italian five course menu, using the freshest seasonal ingredients available! The cooking class begins at the cooking studio at 10 am; you will be welcomed with a nice cup of tea or coffee and a slice of home made cake or pastries, while you will receive a review of the lesson of the day.
    Then get ready to roll up your sleeves, and begin to create a wonderful meal. At 12 pm, you will take a break by sipping a glass of the property wine, before putting the final touches to your creations. At 1.30 pm, you will take your seat and enjoy lunch with the fruits of the labor. The recipes belong to the family tradition, and the ingredients are listed in Italian, so you will also learn a few Italian words that you can take with you when shopping in the local markets. The class includes the wine of the estate, recipes and a terracotta bread warmer customized with the school's logo for keepsake. Transportation to/from your accommodation can be arranged upon request, at an additional cost.
    A sample men□ can be the following (please kindly note the menu is seasonal, and it varies depending on the availability of the ingredients)
    Appetizer
    Home Made Focaccia Bread with Sage Leaves from Our Vegetable Garden, to Pair with Local Cheese and Ham
    First Course
    Potato Gnocchi with Fresh Tomato Sauce
    Second Course
    Lemon Scented Meat Balls with Parsley
    Side Dish
    Tuscan Peas Cooked in the Typical Brick Pot
    Dessert
    Melt in Mouth Chocolate Cake Dusted with Confectioner's Sugar
  • 行程概要

    出發地點

    La Quercia Cooking Studio

    出發時間

    10 am

    回程信息

    詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹

    飯店接送

    以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢
  • 預訂須知

    憑證信息

    1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]發送到您的Email,您也可以登入會員中心,在訂單詳情中查看[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的﹝電子票(Voucher)﹞和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯系電話等重要信息,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。

    重要條款

    提前7天可以退改,退還總費用的70%
    如多個旅客同時購買,只能整單辦理退訂,無法單獨退訂。

    溫馨提示

    Confirmation will be received at time of booking Minimum of 2 people required per booking Maximum number of guest is 10 people Vegetarian, vegan or gluten free option is available, please advise at time of booking if required
  • 費用說明

    費用包括

    Small Group Tour Morning tea, coffee, home made cake or pastries Lunch with the wine of the estate Recipes Terracotta bread warmer, customized with the school's logo for keepsake All necessary equipment All taxes, fees and handling charges

    費用不包括

    If you are traveling without a car, transportation to/from your accommodation is not included; it can be arranged upon request, at an additional cost

用戶評價

55分評價來自 1 位遊客
  • Saveliy K (2017-12-29)5

    If traveling to Chianti, spending a day with Veronica and Margherita learning about classic Italian cooking is a MUST! My wife and I had an amazing experience from the minute we booked the class. Margherita personally called us to confirm our booking and explain where to meet for the day. We met her in the center of the quaint town and followed her to this gorgeous estate with picturesque views. We were warmly greeted by her mother, Veronica, with coffee and a delicious pastry while we chatted about the estate and the menu for the day. The class takes place in the kitchen of the guest house which is cozy and warmed with an open hearth fire place. Veronica explained each step thoroughly and let us be hands on in every dish we made. Her passion for cooking and food is so inspiring. It was so great to hear the secrets of great fresh Tuscan food, history of the estate, and fun facts about the regions in Italy. Once finished cooking, we were able to sit down in the sun room and enjoy the lunch we had prepared. Delicious does not even begin to explain how amazing everything was. My wife and I still reminisce about our trip to Italy and talk about how spending the day learning to cook was our favorite day on the trip. We have even made the dishes at home!

    If you love to cook, love Italian culture, or just want to eat the best meal you ever had in your life... then you must take a class with Veronica! It will be the highlight of your trip to Italy. We hope to come back and take another class in the future!

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