訂購契約書
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編號：122902
產品特色
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產品詳情
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Itinerary
This is a typical itinerary for this product
Stop At: Belmond Trains, Cusco, Cusco Region
After hotel pickup in Cusco, take a 20-minute drive to Poroy station, where a welcome drink is offered to you before you step on the train. As you sip your wine, admire the narrow-gauge '20s-style Belmond Hiram Bingham wagons dressed in blue and gold.
Once you're on board, thread your way through a sparkling interior of brass and polished wood to find your elegantly upholstered seat. During the 3-hour ascent to the Aguas Calientes, the nearest station to Machu Picchu, explore the train’s observation platform, bar car and two dining wagons, where you’ll enjoy a 3-course lunch (see a sample menu in Itinerary below). Pair your meal with Peruvian, Argentinean and Chilean wines, among other beverages like Cusque a beer and pisco sours.
The meal isn't the only thing that makes this train ride special. Lend an appreciative ear as musicians perform traditional Peruvian songs with guitars and Cajon box drums. From the observation platform, take in jaw-dropping panoramas of the Andean scenery, including majestic mountainsides overlapping one another, verdant hills and yawning valleys along a course that follows the great Urubamba River.
When you arrive at the Aguas Calientes station, board a shuttle bus specially reserved for Hiram Bingham passengers. You'll especially appreciate this when you see the hordes of people waiting for mass transport. The bus snakes up a road and arrives shortly at Machu Picchu, the Lost City of the Incas, nestled on a mountaintop at 7,000 feet (2,134 meters) above sea level.
Stroll through the cloud-shrouded archaeological site with a guide who leads you through the ancient city’s main streets, ceremonial shrines, solar clock and precisely carved stairways. Learn about how the Incas designed the small city to be self-contained, built with agricultural terraces that fed its residents and watered by natural springs. After the guided tour, wander about the grounds on your own and then walk over to Belmond Sanctuary Lodge for afternoon tea. Enjoy scones and sandwiches with tea or coffee, or try appetizers and choose from a selection of wine.
Take a shuttle bus back down to Aguas Calientes and settle into your seats aboard the Hiram Bingham. In the evening, head over to the dining car for a 4-course gourmet meal (see a sample menu below in Itinerary). You may find yourself joining the musicians in song and dance during the return journey to Cusco, where you’ll be transported back to your hotel.
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ITINERARY
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Both meals below are paired with wine suggested by the sommelier.
Sample lunch menu (subject to change)
First course:
" Wayllabamba trout with fava beans, Andean mint and airampo emulsionMain course:
" Lamb cannelloni with spring greens, elderberry and potato pestoDessert:
" Organic cocoa with pineapple, olive oil, Maca toffee, Maras salt and lavender
Sample dinner menu (subject to change)
First course:
" Amuse-bouche
" Duck ham dressed with Eucalyptus leaves, jam corn and crispy chili skinSecond course:
" Potato and leek soup with purple kiwicha, extra virgin olive oil and toronjil lemonMain course (choice of one):
" Pachamanca with an emulsion of roots, bulbs, leaves and black quinoa
" Maras beef with root confit, Quillabamba peanuts and a tartar of white grape and myrtleDessert:
" Apple-custard parfait with carrots and cocoa nibs, drizzled with mandarin and ginger reduction
Duration: 4 hours
Stop At: Santuario Historico de Machu Picchu, Machu Picchu, Sacred Valley, Cusco Region
After hotel pickup in Cusco, take a 20-minute drive to Poroy station, where a welcome drink is offered to you before you step on the train. As you sip your wine, admire the narrow-gauge '20s-style Belmond Hiram Bingham wagons dressed in blue and gold.
Once you're on board, thread your way through a sparkling interior of brass and polished wood to find your elegantly upholstered seat. During the 3-hour ascent to the Aguas Calientes, the nearest station to Machu Picchu, explore the train’s observation platform, bar car and two dining wagons, where you’ll enjoy a 3-course lunch (see a sample menu in Itinerary below). Pair your meal with Peruvian, Argentinean and Chilean wines, among other beverages like Cusque a beer and pisco sours.
The meal isn't the only thing that makes this train ride special. Lend an appreciative ear as musicians perform traditional Peruvian songs with guitars and Cajon box drums. From the observation platform, take in jaw-dropping panoramas of the Andean scenery, including majestic mountainsides overlapping one another, verdant hills and yawning valleys along a course that follows the great Urubamba River.
When you arrive at the Aguas Calientes station, board a shuttle bus specially reserved for Hiram Bingham passengers. You'll especially appreciate this when you see the hordes of people waiting for mass transport. The bus snakes up a road and arrives shortly at Machu Picchu, the Lost City of the Incas, nestled on a mountaintop at 7,000 feet (2,134 meters) above sea level.
Stroll through the cloud-shrouded archaeological site with a guide who leads you through the ancient city’s main streets, ceremonial shrines, solar clock and precisely carved stairways. Learn about how the Incas designed the small city to be self-contained, built with agricultural terraces that fed its residents and watered by natural springs. After the guided tour, wander about the grounds on your own and then walk over to Belmond Sanctuary Lodge for afternoon tea. Enjoy scones and sandwiches with tea or coffee, or try appetizers and choose from a selection of wine.
Take a shuttle bus back down to Aguas Calientes and settle into your seats aboard the Hiram Bingham. In the evening, head over to the dining car for a 4-course gourmet meal (see a sample menu below in Itinerary). You may find yourself joining the musicians in song and dance during the return journey to Cusco, where you’ll be transported back to your hotel.
--------------------
ITINERARY
--------------------
Both meals below are paired with wine suggested by the sommelier.
Sample lunch menu (subject to change)
First course:
" Wayllabamba trout with fava beans, Andean mint and airampo emulsionMain course:
" Lamb cannelloni with spring greens, elderberry and potato pestoDessert:
" Organic cocoa with pineapple, olive oil, Maca toffee, Maras salt and lavender
Sample dinner menu (subject to change)
First course:
" Amuse-bouche
" Duck ham dressed with Eucalyptus leaves, jam corn and crispy chili skinSecond course:
" Potato and leek soup with purple kiwicha, extra virgin olive oil and toronjil lemonMain course (choice of one):
" Pachamanca with an emulsion of roots, bulbs, leaves and black quinoa
" Maras beef with root confit, Quillabamba peanuts and a tartar of white grape and myrtleDessert:
" Apple-custard parfait with carrots and cocoa nibs, drizzled with mandarin and ginger reduction
Duration: 3 hours
行程概要出發地點
Cusco Region
Traveler pickup is offered
出發時間
8:00 AM回程信息
Returns to original departure point 詳細的出發地點，時間請參考電子票（Voucher）中的詳細介紹飯店接送
以上列表僅供參考，如果您入住的飯店不在列表內，請直接聯絡我們的客服人員，我們將為您實時查詢預訂須知憑證信息
1. 訂購成功後，我們會通過E-Mail將[電子票（Voucher）]發送到您的Email，您也可以登入會員中心，在訂單詳情中查看[電子票（Voucher）]。 2. 請在旅行當日攜帶確認的﹝電子票（Voucher）﹞和有效身份證件到指定地點參加活動。 3. [電子票（voucher）]包含了產品使用方式、服務聯系電話等重要信息，請仔細閱讀。 4. 如預訂成功後，在48小時內沒有收到[電子票（voucher）]的郵件，請撥打電話聯絡我們的客服。重要條款
不能退改
溫馨提示
Confirmation will be received at time of booking Not wheelchair accessible IMPORTANT: ALL traveler passport details are needed (Full name and Passport ID). Please provide these details in the additional request box, otherwise the tour is not confirmed. Please note: travel date amendments are accepted outside of 16 days before scheduled tour date Please note: The guided tour lasts around 2.5 hours. After that, you are free to explore Machu Picchu on your own It is recommended that you wear comfortable walking shoes and bring sunglasses and water Minimum age to drink alcohol is 18 years A maximum of 14 people per guide Not recommended for travelers with back problems No heart problems or other serious medical conditions Travelers should have a moderate physical fitness level費用說明費用包括
Guided tour of Machu Picchu Professional guide Welcome drink at the station Welcome appetizers, lunch and dinner Wine, local beer, pisco sour, soft drinks and water Exclusive shuttle bus transfers to and from the citadel of Machu Picchu Afternoon tea at the Belmond Sanctuary Lodge Live onboard entertainment Hotel pickup and drop-off Entry/Admission - Belmond Trains Entry/Admission - Santuario Historico de Machu Picchu費用不包括
Gratuities用戶評價
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Quite expensive, but if you have the means, it's worth every penny. It is a once in a life time experience where everything is done to make this trip memorable. Go for it.
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Do NOT book this tour through Viator / Trip Advisor / Vjaes Pacifico. They are UNETHICAL. This tour is operated by the Belmond Hotel chain. It cost $855 USD for the time I went. They don’t communicate bc they aren’t the operator. BOOK THROUGH BELMOND. Otherwise, the tour itself is FIVE STARS.
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It was one hell of a long day 6am until 11pm but so worth the once in a lifetime visit to see such a magical place
The service and food on the train was tip top, the whole day was superb worth the extra fee to be treated 1st class and miss the ques. Thank you -
Lovely experience. I hope everyone has a chance to go to Machu Pichu. It is a one in a lifetime experience, a magical place.
The train ride was fabulous, the service impecable. The entertainment was awesome. We danced, sang and met wonderful people on the train. A French couple who reside in NYC that we met on the train is now connected with us on FB.
It was an unforgettable day for us that we will always remember. -
The train ride and the tour were fantastic, really recommended. However, I'm not quite sure if booking through Viator adds that much for the extra price. Communication was suboptimal. We were staying in an AirBnB so I wanted to make sure that we would be picked up and what time. It was difficult to get in touch with them, but after all everything went smooth.
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It's not cheap but it was great fun. Excellent service throughout with a great departure party before getting on the Train. All meals we beautifully served plus extremely tasty plus the band on board were absolutely amazing. The energy they put into the whole trip created great entertainment. Well worth the experience.
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The Hiram Bingham Train was a brilliant way to travel to and from Machu Picchu. The train is beautiful, the food and entertainment superb! It is recommended that you board the train in Ollaytantambo AVOID at all cost the bus ride required from Cusco to the station. We thought we would be boarding the train very close to Cusco where we were staying, only to find out that during the rainy season, they bus you'll the way to the next city to board the Hiram Bingham train. The ride is bumpy, uncomfortable and on a very windy road. Not so bad on the way to with a safe slow driver, but the return ride was terrible we had a wanna be Nascar driver. In all seriousness, we had a very dangerous driver, taking hair pin turns at high rates of speed, we had people getting sick in our bus because of his driving - it was risky, unacceptable and a terrible way to end an amazing day in Machu Picchu. We wish we had take the driver's name, as he should be fired by the Hiram Bingham company. We paid a lot of money to this company and we should not have been subjected to this dangerous ride. Again, I would've rated this a 5 star but for this part of the trip.
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This was an unbelievable trip! The attention and service of the Hiram Bingham staff was impeccable!
From pick up at our hotel, to the service, food, entertainment, and comfort on the train, to the knowledgeable guided tour of the ruins, this was a trip we will long remember. Highly recommend to all! -
once in a lifetime experience! The joy of experiencing the luxury of the train was enhanced by the care the staff took in ensuring we felt safe and comfortable. There was immense attention to detail in all aspects. Guides were knowledgeable and informative. Couldn't ask for more from the trip!
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Fantastic experience and Diego was such a knowledgeable guide.
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