訂購契約書
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編號：121137
Private Tour: VIP Tsukiji Sushi Lesson with a Master Chef
$274.00起 起價說明 實時確認說明
此起價為根據基礎套餐裡的推薦出行人數核算而來，產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後，將實時為您確認訂單，您可登入會員中心查看訂單狀態及電子票；部分特殊產品需要二次確認的，在您下單後客服會盡快為您確認訂單，請保持電話暢通。
城市：Tokyo遊玩時間：1 hour 30 minutes
提前7天可退改，退還總費用的70%
產品特色
Once-in-a-Lifetime Experience
Lunch included
Family friendly
Informative, friendly and professional guide
Editor's Pick
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產品詳情
產品介紹
Your Tokyo sushi experience starts with hotel pickup by your guide, who leads you by public transportation to the restaurant in Tsukiji. Once you arrive, your private lesson begins with meeting the master chefs and putting on your chef's apron and hat.
The chefs who guide you through the sushi-making process are masters of their craft and trained diligently for many years before they were allowed to even serve customers. Not only will you learn authentic sushi craftsmanship from an expert professional, you will also enjoy the incredibly rare experience of actually stepping behind the sushi counter to make your sushi from the point of view of a real chef.
Follow your chefs through a number of different traditional nigiri sushi, using the freshest of raw fish acquired earlier that day from the famous Tsukiji fish market. Unlike much of the sushi found abroad, this is 'real deal' sushi from a renowned Tokyo restaurant with nearly a century of history behind it. Finish your lesson by choosing one hand roll to make (avocado, tuna or crab), and then move to the table to enjoy your creations, accompanied by miso soup and a couple of sushi pieces made by one of the chefs.
During your meal, the chef and your guide, who acts as a translator, tell you about the history of sushi and secrets of the trade, and can answer any questions you have. In addition to the white chef's coat and hat that are yours to take home, you will receive a fan, a traditional yunomi teacup and a group photo with which to commemorate this memorable experience.
Note: This authentic experience includes the use of raw seafood. You must make note of any food allergies when booking.行程概要出發地點
Your centrally-located hotel in Tokyo出發時間
10:30 AM回程信息
Concludes at the cooking class location 詳細的出發地點，時間請參考電子票（Voucher）中的詳細介紹飯店接送
以上列表僅供參考，如果您入住的飯店不在列表內，請直接聯絡我們的客服人員，我們將為您實時查詢預訂須知憑證信息
1. 訂購成功後，我們會通過E-Mail將[電子票（Voucher）]發送到您的Email，您也可以登入會員中心，在訂單詳情中查看[電子票（Voucher）]。 2. 請在旅行當日攜帶確認的﹝電子票（Voucher）﹞和有效身份證件到指定地點參加活動。 3. [電子票（voucher）]包含了產品使用方式、服務聯系電話等重要信息，請仔細閱讀。 4. 如預訂成功後，在48小時內沒有收到[電子票（voucher）]的郵件，請撥打電話聯絡我們的客服。重要條款
不能退改
溫馨提示
Confirmation will be received within 48 hours of booking, subject to availability Please note: This cooking class uses raw seafood Please advise of any specific dietary requirements at the time of booking Adult pricing applies to all participants Children under the age of 16 years must be accompanied by an adult For safety reasons, children between the ages of 5-7 are not allowed behind the sushi counter. Instead, you will be able to enjoy making sushi in front of the counter where there is more space費用說明費用包括
Lunch One non-alcoholic drink Souvenir chef's paper uniform, fan, teacup and group photo Professional guide Hotel pickup One-way subway transport to the restaurant All taxes, fees and handling charges費用不包括
Gratuities Hotel drop-off用戶評價
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We were the only ones who had signed up for this class so it was very personal! It was an awesome experience. We made various types of nigiri and hand rolls. We liked that it was at a sushi restaurant, the class takes place before opening and we loved that we got to actually make the sushi, not just watch a chef do it. The best part, we got to eat the sushi we made, as well as the sushi the chef prepared when he demonstrated the technique we were to use. Don't be alarmed by the price, it was well worth the experience.
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