訂購契約書
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編號：120380
產品特色
Choice of morning or afternoon departure
Free hotel pickup and drop-off included
Vegetarian meal option available
Led by a local guide
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產品詳情
產品介紹
Itinerary
This is a typical itinerary for this product
08:00-08:30 Pick Up Ubud Area
09:00 Payangan Traditonal Farmer Market
Duration: 1 hour
Location: Payangan Market, Payangan, Gianyar Regency, Bali
10:00 Wayan Balinese house hold to see the way how our life in Bali with 43 members of our family and welcome drink ala Bali (coffee/tea with Balinese cake)
11:00 Introducing and tasting ingredients
12:00 Start the class
14:00 Back to hotel
Duration: 5 hours
Location: KDongDing Cooking Class
行程概要出發地點
KDongDing Cooking Class
Traveler pickup is offered
出發時間
回程資訊
Returns to original departure point 詳細的出發地點，時間請參考電子票（Voucher）中的詳細介紹飯店接送
以上列表僅供參考，如果您入住的飯店不在列表內，請直接聯絡我們的客服人員，我們將為您實時查詢預訂須知憑證資訊
1. 訂購成功後，我們會通過E-Mail將[電子票（Voucher）]傳送到您的Email，您也可以登入會員中心，在訂單詳情中檢視[電子票（Voucher）]。 2. 請在旅行當日攜帶確認的?電子票（Voucher）?和有效身份證件到指定地點參加活動。 3. [電子票（voucher）]包含了產品使用方式、服務聯絡電話等重要資訊，請仔細閱讀。 4. 如預訂成功後，在48小時內沒有收到[電子票（voucher）]的郵件，請撥打電話聯絡我們的客服。重要條款
提前7天可以退改，退還總費用的70%
如多個旅客同時購買，只能整單辦理退訂，無法單獨退訂。
溫馨提示
Confirmation will be received at time of booking Please contact us if you have any special requests (e.g. allergic foodstuffs) A minimum 1 person and maximum of 12 people per booking ( IF YOU MAY HAVE MORE THAN 12 PEOPLE WOULD LOVE TO DO THE COOKING CLASS IN ONE TIME PLEASE CONTACT ME FOR MORE DETAIL AND SOLUTION) Children must be accompanied by an adult Minimum age is 12 years Please advise any specific dietary requirements at time of booking Sanur area hotels; IDR 350k (USD $ 30) Per booking Kuta, Seminyak, Legian, Nusa Dua, Jimbaran area hotels: IDR 500k (USD $40) Per booking Our car only can fit up to 6 passenger, if your party more than 6 people The extra cost for guest seven to twelve : is $15 USD per person. Wheelchair accessible Stroller accessible Near public transportation Not recommended for travelers with back problems No heart problems or other serious medical conditions Travelers should have a moderate physical fitness level This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund費用說明費用包括
Professional and informative Flavours of Bali local cooking class Minimum Participants 1 person, Maximum 12 people Authentic secret of Balinese cooking class from Payangan Village Select a morning or afternoon session Learn to prepare Balinese dishes like JUKUT URAB (V), SATE LILIT AYAM (V/TOFU) , CALON BE SIAP WITH CHAYOTE SOUP (V/TOFU) (contains multiple nutrients and has anti-inflammatory properties that can aid in the treatment of high-blood pressure, kidney stones and indigestion. Chayote can also help support weight loss efforts, as it is low in calories and fibrous), TAHU MESANTEN (V), DADAR GULUNG (V) ala kdongding Get cooking tips from an expert local chef Traditional Market and night market tour Enjoy your hard job for lunch or dinner Vegetarian applicable All ingredients Complimentary local Bali coffee or tea Hands-on Experience Snack Balinese compound house tour Kitchen set tools Every participant have own station for cooking Recipes book Culinary Workshop Certificate We provide FREE pick up transport in Ubud and Payangan area費用不包括
Personal expenses A maximum of 12 people per booking ( IF YOU MAY HAVE MORE THAN 12 PEOPLE WOULD LOVE TO DO THE COOKING CLASS IN ONE TIME PLEASE CONTACT US FOR MORE DETAIL AND SOLUTION) If you may stay outside of Ubud and Payangan there will be extra charge for the return transfer - Sanur area hotels, Seminyak, Legian, Nusa Dua, Jimbaran area hotels: IDR 500k (USD $35) Per booking, Bali Cooking Class with Private Transfer. Payment FOR THE TRANSPORT can be made at the end of the tour in either USD or Indonesian Rupiah at the current exchange rate. NOTE : Our car only can fit up to 6 passenger, if your party more than 6 people The extra cost for guest seven to twelve : is $15 USD per person. Entry/Admission - Payangan Market Entry/Admission - KDongDing Cooking Class使用者評價
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One of the highlights of our trip to Bali. The class was great. We learned about ingredients that went into typical Balinese cuisine and we made a meal consisting of five courses. What makes this class unique is that the chef/instructor, Nyoman Mahendra, holds it at his home compound that he shares with 40 extended family members. It was a bonus to get insight as to how Balinese people live. Needless to say, this class is highly recommended.
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This was a fantastic trip from start to finish and a highlight of my stay in Bali. Nyoman, the chef took me to the local market in the early evening to tell me about their local produce and the food on offer to the locals at the market. We then went to his home where he made me feel very welcome and we cooked some amazing food. Thank you!
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Our Chef Nyoman was fantastic! The dishes were delicious and we enjoyed the hands on learning! My 3 daughters had a fabulous time!
Thank you Nyoman for sharing your home and giving us a glimpse of Balinese life... priceless! -
This class was one of the highlights of our trip! Nyoman, our chef took us to the local market and gave us a proper tour. We learned so much about the culture and local goodies for sale that otherwise, we would have not recognized.
Nyoman really loves what he does! He was so fun and passionate and full of information!
After our tour of the market he took us back to his home where he gave us a tour of the grounds and introduced us to his family and pet monkey who they rescued!
From there we made our way to their very nice kitchen equipped with about 12 cooking stations. We were lucky to have him all to ourselves however. Nyoman was totally hands off. While he guided us through every step, he let us do it all. We cooked 5 different dishes, all of which were delicious!!!!
This is really the best way to get to know Bali, its flavors, its culture, and its people! Your new skills and written recipes are the ultimate souvenire to bring home! Can't wait to cook for all of our friends.
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sarah.michele.rosen (2017-02-22)5
This cooking class was absolutely mazing! Having the cooking school within his family compound creates a special experience. Definitely do the tour in the morning with the market, you get to go to a local, non-touristy market which amplifies the experience.
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Great cooking class, Wayan's class was well taught very informative. I got to see how traditional Balinese food was prepared, from sauces to main dishes. Best part of the session? I got to eat all of the food! The ingredients were fresh and the class was very hands on. Highly recommended.
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Great cultural knowledge and a charming chef
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I went to this cooking class with a friend and we both really enjoyed it. The tour started with a trip to a local market where our guide explained the different spices and vegetables used in Balinese cooking. There was a local restaurant selling pieces cut from a freshly cooked suckling pig! The cooking class itself was held in an open air kitchen in a beautiful garden. It was very cool and clean. We had great fun with the hands on cooking and the food was just superb! This is an excellent tour and i have no hesitation in recommending it.
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