產品詳情

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編號:117564

Split Culinary Tour

$32.18起 起價說明 實時確認說明

此起價為根據基礎套餐裡的推薦出行人數核算而來,產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後,將實時為您確認訂單,您可登入會員中心查看訂單狀態及電子票;部分特殊產品需要二次確認的,在您下單後客服會盡快為您確認訂單,請保持電話暢通。

城市:Split遊玩時間:4 hours

語言:英語免費接送: 無

憑證:VOUCHER_E退改政策: 可以退改

提前7天可退改,退還總費用的70%

產品特色

Flexibility to customize your itinerary to your own preferences

Pickup from a centrally located meeting point

Lunch included

Informative, friendly and professional guide

Likely to Sell Out

Perfect for all ages and skill level

  • 產品詳情

    產品介紹

    Starting time for Split Culinary Tour is 10:00am every day. The guide meets guests in the agency office.
    The first step is the visit to the main local fish market in Split, located next to the most famous Marmont street that leads to the city's main promenade - Riva. Participants have the opportunity to choose the ingredients in a large supply of fresh seafood: blue fish, white fish, shrimp, crabs, mussels, prawns.
    This is followed with a visit to the main city market that offers big variety of a seasonal fruits and vegetables. These sites guests will visit with an informative, friendly and professional guide.
    The next step is a visit to Diocletian's Wine House restaurant and deal with the Chef about meals preparation. After the time required for lunch preparation, guests will enjoy it in the unique atmosphere of the restaurant blended in the 1700 years old Diocletian's Palace that offers highly intimate and pleasant ambiance.
    Overall duration of the tour depends on the amount of time needed to prepare meals, and the minimum duration is 2,5 hours. Additional cost is a money spent on buying the groceries for lunch.
  • 行程概要

    出發地點

    Golden/North Gate (near the statue of Gregory of Nin) - the city centre

    出發時間

    9:30 AM

    回程信息

    詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹

    飯店接送

    以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢
  • 預訂須知

    憑證信息

    1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]發送到您的Email,您也可以登入會員中心,在訂單詳情中查看[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的﹝電子票(Voucher)﹞和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯系電話等重要信息,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。

    重要條款

    提前7天可以退改,退還總費用的70%
    如多個旅客同時購買,只能整單辦理退訂,無法單獨退訂。

    溫馨提示

    Confirmation will be received at time of booking Children must be accompanied by an adult
  • 費用說明

    費用包括

    Visit to Fish and Green Market True local living experience Licensed guide Lunch prepared by Chef

    費用不包括

    Beverages Buying ingredients (not included in price) Table setting

用戶評價

55分評價來自 7 位遊客
  • Robyn H (2018-08-29)5

    This was a highlight of our Croatia trip. Just do it!

  • remgen65 (2017-10-05)3

    The tour guide was interesting and knowledgeable. The tour started in the fish market and he knew all the various kinds of fish and other seafood and made recommendations for purchase to our group. I found it interesting even though I do not eat fish. We then went to the green market where we were able to purchase sausages and pork tenderloin for the non-fish eaters. The purchase of vegetables was so disorganized. Some were purchasing as a group as they'd purchased fish as a group. Others purchased individually. No one seemed sure of what to get. We then went to the restaurant where the food was to be prepared. The meal was okay. I just expected more. It was a basic cook of whatever you'd purchased. Everyone's vegetable purchase was served all together which was fine but some things never appeared on the table and it was a basic grill. I believe some coordination around the green market purchases and the addition of some sauces or something would benefit this meal. It was nice however to eat with the group and get to know them.

  • Monica P (2017-09-28)5

    This was a great tour. Our guide, Tanja, was excellent. She was enthusiastic and very knowledgable and helpful. The seafood and vegetable we bought at the market were fresh and delicious. The chefs at the Diocletian Wine House cooked the seafood and vegetables to order. Just be careful you don't buy too much food like we did! Thanks Tanja for a great tour! Monica

  • Charles S (2017-08-19)4

    Really interesting tour with our expert guide Darko. We learn about Split's history , local culture and cuisine along with popping into a chocolate shop for some delicious morsels to taste.
    We were guided very well into the types of fish to buy and appropriate vegetables that would show case Dalmatian cooking. Our only criticism would be a little more guidance on the amount needed as we vastly over ordered!
    The smart restaurant was in the heart of Diocletian's palace and the chef did a great job with our very varied dishes.
    A really interesting way to see the city and learn more about this beautiful city. We also did a 90 min historical tour the day before and the 2 complemented each other very well and both were enjoyed by our teenage son.

  • josipsedlar1 (2017-08-04)5

    We had a Great gastro Tour with Tanja, our guide...splendid experience,visiting old city fish market,buying great fresh fish and scampi for this traditional dish..Green market-the best for seasonal veggies And fruits..And then,after historical Walker while Tanja introduced us with local lifestyle,we had the best lunch ever at Diocletian's wine House.. take this tour,it's the best!

  • Ingrid L (2017-08-03)5

    We were a group of 6 and really enjoyed the experience of buying our own produce at the fish market and the green market for fresh veg and salad items to have these ingredients prepared for us back at the restaurant. Our guide Darko was very knowledgeable about Split, it's history and the food. A memorable and unique experience.
    Ingrid, South Australia

  • Marian H (2017-08-02)5

    This is the best value of any Split tours, first our wonderful guide toured us through the old city and gave a great history lesson, then we visited the fish market where she explained each type of fish and how it was used in Croatian cuisine. Once we chose the fish we wanted for our appy and main course it was on to the farmers market to buy veggies and fruit. I chose monk fish, zucchini, eggplant and a pear. After we had our groceries, it was off to the restaurant where we met with the chef and discussed our meal, with the help of our guide who made suggestions. The kitchen was open so we could keep an eye on the preparation while we sipped a crisp, cold, local white wine. The meal was amazing, scampi in a Croatian sauce, grilled, then my monkfish was served with grilled eggplant and zucchini. The topper was the pear, served poached in cognac and served with a light chocolate sauce. The meal was amazing!! This is the first culinary tour I have done while traveling but I will certainly be watching for more in the future, so entertaining, informative and fun.

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