訂購契約書
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編號:116136
產品特色
Explore the local streets on a walking tour of the city
Led by a local guide
Lunch included
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產品詳情
產品介紹
Meet your Tour Guide in the heart of downtown Vancouver, 15 minutes before your 2:00pm tour. You’ll get acquainted with your fun, friendly guide and small group of fellow food enthusiasts before setting off on a delicious 3-hour walking food tour.
This gastronomic journey showcases Vancouver's best-in-class downtown fare - you'll dine at four award-winning establishments to experience Vancouver’s fresh, seasonal, and multicultural flavours paired with craft beer, wines and cocktails.
The progressive meal begins with Kirin Restaurant - consistent winner of Vancouver's Best Dim Sum - for a series of immaculate Chinese tapas, including their signature Pork and Prawn Dumplings! Between mouthfuls of steamed buns and fragrant lotus rice, you'll learn about Vancouver's Asian heritage and traditional Chinese customs.
Your guide will then lead you through Vancouver's stunning downtown landscape to indulge in award-winning wines, cheeses, and smoked salmon pairings. The tantalizing journey continues with Vancouver's best seafood restaurant, Boulevard Kitchen, for Chef Alex Chen's famous Clam Chowder, West Coast seafood, and an original cocktail.
Throughout the tour, you'll learn expert tips of the food and drink crafted by local chefs and get insider tips on which eateries to visit on the rest of your trip! You'll also receive an exclusive Printed Guide with foodie recommendations and discounts.
For the sweet finale, the tour concludes on Vancouver's scenic oceanfront at Bella Gelateria. You'll skip the long, winding line to enjoy a VIP serving of award-winning gelato and sorbetto!行程概要出發地點
Downtown Vancouver, a 5-minute walk from the Vancouver cruise port出發時間
2:00 PM回程信息
詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹行程介紹
Sample Tasting Menu (subject to change without prior notice)
" Steamed prawn and pork dumpling topped with flying-fish roe
" Sticky rice with pork and dried scallop wrapped in lotus leaf
" Abalone chicken bun
" Smoked salmon pate in phyllo pastry
" Truffle Hummus atop sliced baguette
" Vermeer Cheese, Winner of 2012 World Championship Cheese Contest
" Caramel pecan with fleur de sel dark chocolate ganache by Thomas Haas Chocolate
" Local red and white wines
" Thierry's famous macaron
" Salted caramel gelato
" Organic Thai coconut gelator or sorbetto飯店接送
以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢預訂須知憑證信息
1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]發送到您的Email,您也可以登入會員中心,在訂單詳情中查看[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的﹝電子票(Voucher)﹞和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯系電話等重要信息,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。重要條款
不能退改
溫馨提示
Confirmation will be received at time of booking Vegetarian and pescatarian options are available, please advise at time of booking if required Please advise any severe allergies at the time of booking. Please note we cannot cater to any other dietary restrictions, as there is not always a “next-best” option at our tasting locations. If possible, we encourage you to try everything on the tour as we have selected tastings that best exemplify the restaurants and food shops we feature! Operates in all weather conditions, please dress appropriately. Guests must be 19 years or older to partake in the alcoholic pairings. If non-alcoholic pairings are required, please note it in the booking. This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund費用說明費用包括
Multicultural Food Tastings - A progressive meal at 4 best-in-class establishments 4 Alcohol Pairings - Craft Beer, Wine, Cocktails An exclusive Printed Guide of foodie recommendations and discounts A fun, friendly, locally-savvy, Foodie Tour Guide!費用不包括
Port pickup and drop-off Gratuities