產品詳情

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編號:113686

聖塞瓦斯蒂安烹飪課:串烤美食與巴斯克美食

$164.90起 起價說明 實時確認說明

此起價為根據基礎套餐裡的推薦出行人數核算而來,產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後,將實時為您確認訂單,您可登入會員中心查看訂單狀態及電子票;部分特殊產品需要二次確認的,在您下單後客服會盡快為您確認訂單,請保持電話暢通。

城市:聖塞巴斯蒂安遊玩時間:4 小時

語言:英語免費接送: 有

憑證:電子票退改政策: 可以退改

提前7天可退改,退還總費用的70%

產品特色

Led by a local guide

Small group ensures personal service

Lunch included

All necessary equipment included

  • 產品詳情

    產品介紹

    Meet your expert culinary guide in central San Sebasti□n, just a 5-minute walk from Parte Vieja, the Old Town and culinary heart of the city. Begin your 4-hour experience with a visit to the local market where, with the help of your guide, you will select the high quality ingredients required for your lesson.

    Next, head to a modern cooking school, where your cooking class takes place. Inside the venue, receive hands-on instruction from an expert Basque chef and discover the secrets behind several local recipes.

    After your class, sit down with your group and enjoy the wonderful food, cooked with your newly acquired Basque cooking skills. In true Basque style, wine is paired with select dishes! At the end of your meal, receive a recipe card so that you can treat your friends and family to a Basque feast back at home.

    Choose from two different cooking class options when booking:

    Pintxos Cooking Class:
    San Sebasti□n is famous for its pintxos, the Basque version of tapas. Smaller than traditional tapas and beautifully prepared in bite-sized pieces, pintxos are often served on small pieces of bread and held together with toothpicks. Create seven different pintxos, from the traditional classics to more experimental, modern recipes.

    Basque Cooking Class:
    Focusing on fresh, well-prepared dishes that are created using local, seasonal ingredients and prepared to enhance not mask the natural flavor of the food, Basque cuisine is like no other cuisine in the world. This class offers a winning combination of pintxos and one Basque main course. Master three or four pintxos recipes, before trying your hand at creating a traditional fish main course (dependent on season).
  • 行程概要

    出發地點

    Central San Sebasti□n

    出發時間

    10.30am

    回程信息

    詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹

    飯店接送

    以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢
  • 預訂須知

    憑證信息

    1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]發送到您的Email,您也可以登入會員中心,在訂單詳情中查看[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的﹝電子票(Voucher)﹞和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯系電話等重要信息,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。

    重要條款

    提前7天可以退改,退還總費用的70%
    如多個旅客同時購買,只能整單辦理退訂,無法單獨退訂。

    溫馨提示

    Confirmation will be received at time of booking, unless booked within 1 day of travel. In this case confirmation will be received as soon as possible, subject to availability
  • 費用說明

    費用包括

    Local guide Entrance fees Cooking lesson Food and drinks

    費用不包括

    Gratuities (optional)

用戶評價

55分評價來自 5 位遊客
  • Carmen M (2015-07-22)5

    We had an amazing time in this cooking class! The staff were amazing and the facility is very impressive. I would definitely recommend to anyone visiting San Sebastian!

  • Peter D (2015-03-25)5

    Ellie our guide was fantastic! She showed us around local food markets explaining all sorts of intricate, exotic foods and information. Then went to a private members club to prepare and cook some authentic Pintxos, matched with local wines. A great day getting into the food culture of San Sebastian!

  • Sarah L (2015-03-25)5

    We had a great day. The staff at San Sebastian Food were lovely, and very helpful, which created a friendly atmosphere amongst the participants. The food was delicious and we left with lots of new ideas.

  • Libby Lu N (2014-12-03)5

    Our guide, Lourdes, was WONDERFUL. She taught us a bit about San Sebastian as we walked to the market, then to the gastronomic society. She did a lovely job interpreting for our chef, though just through his gestures alone, he did a fine job communicating with us, as well.

    The three of us had a fantastic time shopping for food, then making it, then finally sitting around the table with Lourdes laughing and enjoying the delicious meal we had all made together.

    We would HIGHLY recommend this tour.

  • Jenny C (2014-12-03)5

    Wonderful experience, Eli was a blast to be around and she was very knowledgeable about the food and culture of the basque people. We love the food in San Sebastian.

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