產品詳情

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編號:111505

Private Tour: Gourmet Walking Tour of Bologna - Pasta, Mortadella and Chocolate

$122.13 起價說明 實時確認說明

此起價為根據基礎套餐裡的推薦出行人數核算而來,產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後,將實時為您確認訂單,您可登入會員中心檢視訂單狀態及電子票;部分特殊產品需要二次確認的,在您下單後客服會盡快為您確認訂單,請保持電話暢通。

城市:Bologna遊玩時間:2 hours 30 minutes

語言:英語免費接送:

憑證:VOUCHER_E退改政策: 可以退改

提前7天可退改,退還總費用的70%

產品特色

Private guide for a more personalized experience

  • 產品詳情

    產品介紹

    You'll visit a traditional bakery, followed by a pasta maker where you'll learn about the production of Tortellini and Tagliatelle. Continue to Beccari's salsamenteria to discover the history of mortadella, from the third century BC right up until modern times.
    The highlight of the tour is perhaps your visit to a traditional chocolate maker, where solid chocolate was invented! Your tour also includes a visit to a typical Bolognese osteria (restaurant), to discover the fun-loving side of Italy's oldest university.
    This in-depth, hassle-free private tour is hosted by an English-speaking guide. Please list any special interests you have (art, architecture, history, culture) at the time of booking to alert your guide, so they can prepare for your private tour.
  • 行程概要

    出發地點

    Tour departs from Piazza Maggiore, near the fountain of Neptune

    出發時間

    10:00 AM

    回程資訊

    Returns to original departure point 詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹

    飯店接送

    以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢
  • 預訂須知

    憑證資訊

    1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]傳送到您的Email,您也可以登入會員中心,在訂單詳情中檢視[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的?電子票(Voucher)?和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯絡電話等重要資訊,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。

    重要條款

    提前7天可以退改,退還總費用的70%
    如多個旅客同時購買,只能整單辦理退訂,無法單獨退訂。

    溫馨提示

    Confirmation will be received at time of booking
  • 費用說明

    費用包括

    Tastings Professional guide

    費用不包括

    Gratuities Hotel pickup and drop off

使用者評價

4.54.5分評價來自 10 位遊客
  • Cathy R (2017-10-10)5

    Camilla was our tour guide and was fantastic, very personable, knowledgeable and entertaining. Stopping off at a chocolate store, which is a must see when visiting bologna, we ended at a great deli style store with a delicious selection of mortadellas, ham, salami and cheeses, certainly enough for a substantial lunch. Camillus is highly recommended

  • Gina G (2017-02-23)3

    Number one, we were late for our private tour as we were driving in from another city and didn't know we couldn't park in the city center. We did finally find parking for 20 but if we had left our car where it was originally parked we would have been towed. Number two, the place we were supposed to meet our guide in the Piazza Maggiore- The Neptune Fountain- was under scaffolding so we couldn't find it. I'm not sure how someone who wasn't familiar with Bologna and that is why we were taking a tour could find it. At any rate, our tour guide Camilla met us and took us on our private walking tour of Bologna. She was very nice and accomodating. Our first stop was a chocolate store with a tasting. We then went to the Market and ended in a restaurant with a glass of local sparkling wine and a meat and cheese plate at 1 p.m. My husband and I both felt there should have been more tastings and more information, given the price of the tour. Another tour was 8 hours and covered Bologna, Parma and Modena for the same price. Personally, I think the tour should have started at the market where she could have pointed out different fish, vegetables, fruits, particularly local ones that we don't have in the USA. I think, given the proximity to Modena, there should have been a balsamic vinegar tasting. Also, the dish she mentioned as local, mortadella stuffed pasta, should have been a tasting. It even says pasta in the description, but there was no tasting. I think it would have been nice to do a small wine tasting maybe 3 of wines before lunch and then, for lunch, we wouldn't have needed as much meat/cheese although it was very good. Lastly, the chocolate tasting should have been last- it is hard to eat 4 pieces of chocolate at 10 am.

  • Michele F (2016-06-26)5

    Camilla was an amazing tour guide. She was very helpful and knowledgeable. She took the time to answer all of our questions and really made our first day in Bologna very special! She even recommended a nice restaurant for us to try and we did! Irt was spectacular! I would definitely recommend!

  • Anthony M (2016-06-08)5

    6 stars should be possible! A wonderful insight into the food history of the city. Our guide showed us through the markets, explained why each selection was important, then took us to the only authentic osteria to sit and eat our collection. Everything included so no hassles. A great tour.

  • Melissa M (2015-10-09)5

    Highly recommend. Luca our tour guide was fantastic and shared his wonderful personal and widespread knowledge of both the areas history and food history which was very interesting. My only regret was we didnot do it first day in Bologna because once we had done it we knew where all the best food was. Thank you Luca it was great.

  • John B (2015-09-09)5

    We were met by Catia, a knowledgeable and friendly guide. Such delicious tastes and smells - highlights were the chocolate shop and the meat and cheese and wine snack at Tamburini. We still remember this tour and recall it fondly. I am so glad we did it.

  • Ann F (2015-08-11)5

    The tour was fantastic and we learned so much about the history of Bologna. Of course, the highlight was the food tasting at the end. Delicious!

  • Bennett B (2015-05-12)5

    Bologna's history is not as self-evident as in some other tourist-destination cities in Italy, so having a good guide is especially important here. Gioco did a great job. Personable and considerate as well as deeply well-informed, he gave us a solid historical tour at the same time as we got to sample some wonderful food.

  • Ian W (2015-05-10)5

    A superb overall guide to the history and of course the food of Bologna. Giacomo, our guide was extremely knowledgable and interesting, and even going to places we had been on our own the day before we learnt so much more. There was probably less about food than we were expecting, but that was fine, and tasting of gelato, chocolate and a superb antipasto lunch with wine rounded it off perfectly, recommended!

  • Edward F (2015-04-27)3

    Nice tour with a very knowledgable and professional guide. Was closer to two hours than three

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