產品詳情

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編號：111283

Paris Cooking Class: French Christmas Menu

$172.42起 起價說明 實時確認說明

此起價為根據基礎套餐裡的推薦出行人數核算而來，產品價格根據您所選的遊玩日期和出現人數及所選擇的門票類型的不同而有所變動。 預訂成功後，將實時為您確認訂單，您可登入會員中心查看訂單狀態及電子票；部分特殊產品需要二次確認的，在您下單後客服會盡快為您確認訂單，請保持電話暢通。

城市：Paris遊玩時間：1 day 11 hours

語言：英語免費接送： 無

憑證：VOUCHER_E退改政策： 不能退改

提前7天可退改，退還總費用的70%

產品特色

Small group ensures personal service

Informative, friendly and professional guide

All necessary equipment included

  • 產品詳情

    產品介紹

    Your cooking experience takes place in central Paris at the home of a revered French chef, who’ll lead you through today’s cooking class. Your chef has professional experience in several restaurants, including a Michelin-starred restaurant, so you get to learn from the best of the best!
    If you choose the market tour option, you'll start at a Parisian outdoor market to help your chef pick out the fresh, local and seasonal products you'll use for your meal, such as poultry, seafood, seasonal vegetables and spices. Otherwise, head straight to the chef's home for your class. After getting settled with your provided cooking tools and going over the menu, you’ll be ready to start cooking!
    Follow several creative, festive winter recipes to create classic French dishes such as cream of pumpkin soup and Bche de Nol (see sample menu below). Because your class takes place in the chef’s own kitchen, you'll enjoy a hands-on experience while learning tips and tricks from a pro. Your chef will coach you through every step, so no experience is required.
    The crowning jewel to this traditional French meal is a Bche de Nol. This classic log-shaped cake is a favorite French dessert during the winter, and will be a beautiful addition to your family's Christmas dinner table!
    After everything has been cooked, sit down to enjoy your meal with some French wine. You'll take home all of the day's recipes, so you can recreate these classic French dishes for your friends and family over Christmas or any other special occasion. Bon app□tit!
    Please note: This tour is seasonal and runs from early November to the end of January.
    Sample Menu
    First Course
    " Velout□ de potimarron (cream of pumpkin soup) with scallopsSecond Course
    " Supreme of guinea fowl with Jura yellow wine and true morels (type of mushroom)
    " Mont d'or cheeseDessert
    " Chocolate and chestnut Bche de Nol (Yule log cake)Drinks
    " Wine (Jura sauvignon or chardonnay)
    " Coffee
    " Tea
    " Water
  • 行程概要

    出發地點

    Chef Dominique's Apartment

    出發時間

    回程信息

    Tour ends at the chef's home 詳細的出發地點，時間請參考電子票（Voucher）中的詳細介紹

    行程介紹

    Sample Menu
    First Course
    " Velout□ de potimarron (cream of pumpkin soup) with scallopsSecond Course
    " Supreme of guinea fowl with Jura yellow wine and true morels (type of mushroom)
    " Mont d'or cheeseDessert
    " Chocolate and chestnut Bche de Nol (Yule log cake)Drinks
    " Wine (Jura sauvignon or chardonnay)
    " Coffee
    " Tea
    " Water

    飯店接送

    以上列表僅供參考，如果您入住的飯店不在列表內，請直接聯絡我們的客服人員，我們將為您實時查詢
  • 預訂須知

    憑證信息

    1. 訂購成功後，我們會通過E-Mail將[電子票（Voucher）]發送到您的Email，您也可以登入會員中心，在訂單詳情中查看[電子票（Voucher）]。 2. 請在旅行當日攜帶確認的﹝電子票（Voucher）﹞和有效身份證件到指定地點參加活動。 3. [電子票（voucher）]包含了產品使用方式、服務聯系電話等重要信息，請仔細閱讀。 4. 如預訂成功後，在48小時內沒有收到[電子票（voucher）]的郵件，請撥打電話聯絡我們的客服。

    重要條款

    不能退改

    溫馨提示

    Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability Children must be 6 years or older to take part in the cooking class. Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements or too many passengers in one booking that would overbook the class. In the event of this occurring, you will be offered an alternative or full refund.
  • 費用說明

    費用包括

    Professional chef Ingredients, apron and utensils Coffee, tea, water and one glass of wine 45-minute tasting session after the cooking class Market tour (if option selected) Copy of the recipes

    費用不包括

    Gratuities Hotel pickup and drop-off

用戶評價

55分評價來自 1 位遊客

  • Julie C (2014-01-02)5

    I would recommend Dominique and his cooking skills to everyone!! I was not sure what to expect since the classs was in his home. No Worries, it was like cooking with an old friend who happened to have amazing skills and knowledge about food, cooking and Paris that was happily passed on. It is a must do when traveling to Paris, it connections you to the food and culture in a way that you can't imagine.!!
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