訂購契約書
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編號:111193
產品特色
Family friendly
Small group ensures personal service
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產品詳情
產品介紹
In this 3-hours course you will learn and perform each step in making the perfect Mille-Feuille, major dessert of the French gastronomy.
The Mille-Feuille is a traditional and popular French pastry that can be found in any bakery in France. Mille-Feuille translates into "a thousand leaves", referring to the innumerable layers of the puff pastry dough used to make it. It is filled with two layers of the thick and rich vanilla Cr□me P tissi□re cream, the most outrageously decadent cream you will ever eat.Some techniques you will learn:
Detrempe: Mixing of the ingrediants
Beurrage: Adding butter to the dough
Turns: Creating turns in the dough
Feuilleter: Enclosing folding and rolling the butter and dough.
Abaisser: Rolling out a sheet of pastry dough
Rayer: Scoring indentations with a paring knife.
The courses taught in english by a French chef accommodate a maximum of 6 participants, allowing personal attention in a convivial, warm atmosphere. The kitchen is equipped with all the necessary materials so that each participant can work under the best conditions, without having to wait in line or take turns.行程概要出發地點
Near Anvers, 75009, central Paris出發時間
9.30回程信息
Concludes at original departure point 詳細的出發地點,時間請參考電子票(Voucher)中的詳細介紹飯店接送
以上列表僅供參考,如果您入住的飯店不在列表內,請直接聯絡我們的客服人員,我們將為您實時查詢預訂須知憑證信息
1. 訂購成功後,我們會通過E-Mail將[電子票(Voucher)]發送到您的Email,您也可以登入會員中心,在訂單詳情中查看[電子票(Voucher)]。 2. 請在旅行當日攜帶確認的﹝電子票(Voucher)﹞和有效身份證件到指定地點參加活動。 3. [電子票(voucher)]包含了產品使用方式、服務聯系電話等重要信息,請仔細閱讀。 4. 如預訂成功後,在48小時內沒有收到[電子票(voucher)]的郵件,請撥打電話聯絡我們的客服。重要條款
提前7天可以退改,退還總費用的70%
如多個旅客同時購買,只能整單辦理退訂,無法單獨退訂。
溫馨提示
Confirmation will be received within 24 hours of booking, subject to availability Please advise any allergies or special dietary requirements at the time of booking Please advise your Paris contact details at time of booking; this information is for the tour operator to keep on record for contact purposes only Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund Children over the age of 14 are welcome. It is critically important for your child to enjoy pastry-making and be willing to engage in it for 3 hours Puff pastry requires a lot of preparation time, preferably starting the day before. Therefore, certain stages will be done to ensure that you will be able to enjoy your creations at the end of the course. You will still work these stages during the course.費用說明費用包括
Professional French Chef Small groups of maximum 6 participants English language copy of the recipes Aprons All cooking equipment Take home bags費用不包括
Gratuities (optional) Hotel pickup and drop-off